🧈🥐 Golden Butter Biscuits (High Protein, 4 Ingredients)

✅ Ingredients (Makes 6–8 biscuits)

• 1 cup self-rising flour
• ½ cup Greek yogurt (plain, high-protein)
• 2 tbsp butter (melted)
• ½ cup cottage cheese (blended smooth)

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🔪 Instructions

1. Preheat oven
   • Set to 200°C (400°F)
   • Line a baking tray
2. Make the dough
   • Mix flour + Greek yogurt + blended cottage cheese
   • Stir until a soft dough forms
   • Knead lightly (don’t overwork)
3. Shape biscuits
   • Roll or pat dough to about 2–3 cm thick
   • Cut into rounds or squares
4. Add butter
   • Place on tray and brush tops with melted butter
5. Bake
   • Bake 12–15 minutes until golden

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💪 Protein Boost

• Greek yogurt + cottage cheese makes these much higher in protein than traditional biscuits
• Approx 7–10g protein per biscuit