Vegan Recipes
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Vegan Bolillos
Ingredients:4 cups all-purpose flour1 ½ cups warm water (about 110°F or 43°C)2 ¼ teaspoons (1 packet) active dry yeast1 tablespoon…
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Mushroom patties
Ingredients1.5 dl TVP2,5 dl boiling water1 grated mushroom bouillon cube.Mixed together and left to rest, while I prepared the shrooms.250…
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Vegan Paella
Ingredients: yellow bell pepper onion garlic — peas tomato yellow rice turmeric Beyond hot Italian sausage salt and pepper vegan…
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Vegan tofu tikka masala
ingridients Freeze-thaw and refreeze-rethaw a block of extra firm tofu. Press and pat dry. Cut into cubes. Marinate tofu overnight…
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Vegan fudgy avocado brownies
Ingredients:1 large ripe avocado1 cup coconut sugar (or your preferred granulated sweetener)1/2 cup unsweetened almond milk (or any plant-based milk)1…
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Vegan Sausage Burgers
INGREDIENTS1 x 400g can black beans1 and ¼ cups oats1 and ¼ cups cooked quinoa¼ cup flax meal2 tbsp tomato…
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VEGAN BERRY NICE CREAM
INGREDIENTS:3 ripe bananas, sliced and frozen1 cup mixed berries (strawberries, blueberries, raspberries, blackberries), frozen1 teaspoon vanilla extract (optional)A splash of…
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Vegan Loaded Nachos
Ingredients2 cups of red potatoes2 carrots1 sweet onion1 Roma tomato1 cup of cashews1 TS of seamoss1 can of lite coconut…
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Vegan Omelet with Mung Bean Egg
IngredientsMoong Dal Omelet:1 cup (204 g) moong dal (split Mung beans)1/2 tsp salt3/4 tsp kala namak (Indian sulphur salt)1/4 tsp…
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