Vegan Recipes

Rich, creamy, and perfectly coconutty⏱ Prep: 10 min | Bake: 40–45 minMakes: 8 servings 🥣 Ingredients Coconut Base 2 cups full-fat coconut milk (from a can) 1 cup coconut cream…

Makes: 12–16 meringues⏱ Prep: 15 min | Bake: 1.5–2 hours 🥣 Ingredients 1 can (15 oz) chickpeas, chilled(use the liquid — aquafaba) 1 cup powdered sugar (or caster sugar) 1…

🕒 Prep: 10 min | Cook: 25–30 min 🍲 Serves: 4–6 🥕 Ingredients 1 cup red lentils, rinsed 1 tbsp olive oil 1 onion, diced 2 carrots, diced 2 celery…

🕒 Prep: 15 min | Cook: 25–30 min 🍽 Serves: 3–4 🥡 Ingredients Tofu 1 block (14 oz / 400 g) extra-firm tofu 1 tbsp soy sauce or tamari 1…

(Fluffy, Custardy, Vegan)🥄 Serves 2–3 | ⏱ Prep: 5 min | Cook: 10 min 🥛 Vegan “Egg” Mixture 1 cup unsweetened almond milk (or oat milk) 2 tbsp chickpea flour…

Servings: 4 Prep time: 20 minutes Cook time: 20–25 minutes Total time: 40–45 minutes Ingredients For the “Fish” 2 cups hearts of palm (drained and patted dry)(or use tofu, banana…

Serves: 4 Prep time: 10 min Cook time: 20 min Total time: 30 min Ingredients 1 tbsp olive oil 1 onion, chopped 3 cloves garlic, minced 1 tbsp ginger, grated…

Serves: 4 Prep time: 10 min Cook time: 35–40 min Total time: 50 min Ingredients Roasted Veggies 1.5 lbs carrots (about 6–8), peeled & chopped 1 large onion, chopped 2…

Serves: 4 Prep time: 15 min Cook time: 35–40 min Total time: 50–55 min Ingredients Rice 2 cups basmati rice 4 cups water 1 tsp salt 1 bay leaf 3–4…