Baked Vegetables

Ingredients Original recipe (1X) yields 4 servings 1 head fresh broccoli, cut into florets 4 carrots, cut into 1 inch pieces 4 zucchini, thickly sliced 2 potatoes, peeled and cubed salt to taste ¼ cup olive oil…

Tender Slow-Cooked Pork Roast

Ingredients Original recipe (1X) yields 8 servings 1 (4 pound) pork shoulder roast 1 (8 ounce) can tomato sauce ¾ cup soy sauce ½ cup white sugar 2 teaspoons ground mustard Directions Place pork roast into a slow cooker. Combine…

Almond Cake

Ingredients 2 eggs 1 cup Sugar 1/2 cup milk 1/2 cup oil 1 tsp baking powder 1/4 tsp baking soda 1 tsp vanilla essence 1 cup flour 2 tbsp almonds…

Blueberry & Lemon Snack Cake

This buttery sour cream snack cake is filled with delightful pockets of lemon curd and blueberry jam! Ingredients 3/4 cup (150g) granulated sugar finely grated zest of one lemon 2…