Ingredients 32 ounces (900g) frozen shredded hash brown potatoes 16 ounces (450g) sour cream, full-fat 8 tablespoons (113g) unsalted butter, melted 2 cups (200g) shredded sharp cheddar cheese 4–5 stalks green onions, sliced 10.5 ounces (298g)…

This Hobo Dinner Foil Packets recipe is the ultimate easy, no-mess meal packed with juicy seasoned meat, tender potatoes, and flavorful veggies—all cooked together in a convenient foil packet. Perfect…

12 squares — about 2 WW points each Ingredients 1 cup rolled oats 2 large eggs ¼ cup nonfat Greek yogurt ½ cup unsweetened almond milk 1 small banana, mashed…

Ingredients 4 slices  bread or toast 4 eggs 1 cup shredded cheese (cheddar or mozzarella) 2 tbsp butter Salt and black pepper to taste Optional toppings: bacon bits, parsley, chili flakes, diced…

Ingredients 350 g blackberries (about 2 1/2 cups) 300 ml milk (about 1 1/4 cups) 60 g raw cane sugar (about 1/4 cup) 1 egg yolk A few drops of…

Ingredients 3 pounds Yukon Gold potatoes, scrubbed and quartered 1 (10.5-ounce) can condensed cream of chicken soup 6 tablespoons salted butter, melted, plus a little extra for greasing the dish…

Whipped coffee has become a huge hit recently. This Weight Watchers whipped coffee recipe will let you enjoy the trend without wasting tons of points! Ingredients 2 tbsp instant coffee…

This little 3-ingredient oven retro golden potato casserole is the kind of dish that saw many a church basement and family reunion table here in the Midwest. It’s the sort…

Enjoy the rich flavors of banana and peanut butter with tangy bursts of blueberry in this moist loaf. This recipe is grain-free, high-protein, dairy-free and gluten-free. We all know that…