🍕 Chicago-Style White Deep Dish Pizza (High Protein, Double Crust)

✅ Ingredients (Serves 4–6)

🥖 Dough (High-Protein Base)

• 2 cups all-purpose flour
• ½ cup Greek yogurt (adds protein + softness)
• 1 tsp yeast
• ½ tsp salt
• Warm water (as needed)

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🥛 White Cream Sauce

• 150g cream cheese
• ½ cup milk
• 2 cloves garlic (minced)
• Salt & pepper

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🧀 Filling (Triple Cheese + Surprise Layer)

• 1 cup mozzarella cheese
• ½ cup cheddar cheese
• ½ cup cottage cheese (high protein boost 💪)
• 1 cooked chicken breast (shredded) OR mushrooms (optional)

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🔪 Instructions

1. Make the dough

• Mix flour, yeast, salt, Greek yogurt
• Add water gradually → form soft dough
• Knead 5–7 minutes, rest 1 hour

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2. Prepare white sauce

• Heat cream cheese + milk on low
• Add garlic, salt, pepper
• Stir until smooth and creamy

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3. Assemble (this is the magic part ✨)

1. Bottom crust
   • Roll dough thick and press into deep pan (sides included)
2. First layer
   • Mozzarella + some chicken
3. Surprise middle layer 😍
   • Spread cottage cheese + cheddar mix
     → This melts into a creamy, high-protein core
4. Second crust (double crust)
   • Add a thin dough layer on top of filling
5. Top layer
   • Pour white sauce
   • Finish with remaining cheese

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4. Bake

• Preheat oven to 190°C (375°F)
• Bake 30–40 minutes until golden and set