ZERO POINTS CHICKEN CHILI RECIPE

So good and eqsy quick to make and only 1 smartpoints for the whole dishes, I love such guilt free dishes.

INGREDIENTS

• 1 can chicken broth
• 2 C rotisserie chicken (shredded)
• ½ C white onion (chopped)
• 1 can (15 oz) pinto beans (reserve liquid)
• 1 can (16 oz) kidney beans (reserve liquid)
• ½ C red salsa
• ½ C water
• ½ tsp minced garlic
• 1 can green chiles (diced)
• 1 tsp ground cumin
• 1 tsp chili powder
• 1 tsp salt
• ½ tsp black pepper

INSTRUCTIONS

1. Prep a large pot with nonstick cooking spray.
2. Add the chicken broth, shredded chicken, onion, pinto beans, kidney beans (with the liquid from both cans) , salsa, water, and seasonings to the pot.
3. Stir to mix.
4. Set on medium-high temp.
5. Continue cooking the chili until it begins to boil.
6. Reduce the heat to a simmer.
7. Cover the pot and cook on medium-high heat for 20 minutes.
8. Stir often.
9. Enjoy!