Keto Recipes

Keto Snackos.


  • 1 cup shredded cheddar cheese (or any cheese you prefer)
  • Optional: 1/2 teaspoon of your favorite seasoning (like garlic powder, paprika, or everything bagel seasoning)


  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Place small piles (about 1 tablespoon each) of shredded cheese on the parchment paper, leaving space between them.
  3. If desired, sprinkle a little seasoning over each pile of cheese.
  4. Bake for 5-7 minutes, or until the cheese is melted, bubbly, and the edges are golden brown.
  5. Remove from the oven and let them cool for a few minutes until they become crisp.
  6. Transfer the crisps to a plate and let them cool completely before serving.

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