Ingredients:
- 1 lb (450g) sirloin steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: chopped fresh herbs like parsley or thyme for garnish
Instructions:
- Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
- In a mixing bowl, combine the olive oil, minced garlic, paprika, onion powder, salt, and black pepper.
- Add the steak bites to the bowl and toss them in the seasoning mixture until evenly coated.
- Place the seasoned steak bites in the air fryer basket in a single layer, making sure they’re not overcrowded.
- Air fry the steak bites at 400°F (200°C) for about 8-10 minutes, flipping halfway through the cooking time for even browning.
- Once cooked to your desired level of doneness (adjust timing based on your preference and the thickness of the steak), remove the steak bites from the air fryer.
- Garnish with chopped fresh herbs if desired, and serve immediately.
