Soft and Fluffy Brioche Rolls
Posted inBlogs Food & Recipes

Soft and Fluffy Brioche Rolls

Diabetic-Friendly Soft Brioche Rolls (Low-Carb) 🧾 Ingredients Dry Ingredients 1 ½ cups almond flour 2 tbsp coconut flour 1 tbsp psyllium husk powder (for elasticity) 2 tbsp erythritol or monk…
Diabetic Vanilla cream rolls
Posted inBlogs Food & Recipes

Diabetic Vanilla cream rolls

Diabetic Vanilla Cream Rolls (Low-Carb) 🧾 Ingredients For the Sponge Cake: 4 large eggs (separated) 3 tbsp erythritol or monk fruit sweetener ½ tsp vanilla extract ¼ cup almond flour…
Cotton cake
Posted inBlogs Food & Recipes

Cotton cake

Diabetic-Friendly Cotton Cake (Low-Carb) 🧾 Ingredients 4 large eggs (separated) 100 g cream cheese (softened) 2 tbsp unsalted butter ¼ cup almond flour 3 tbsp erythritol or monk fruit sweetener…
Diabetic Blueberry Muffins
Posted inBlogs Food & Recipes

Diabetic Blueberry Muffins

Diabetic Blueberry Muffins (Low-Carb, Sugar-Free) Moist, fluffy, and blood-sugar friendly — made with almond flour and a natural sweetener. 🧾 Ingredients (Makes 10–12 muffins) 2 cups almond flour 2 tbsp…
Light and fluffy omelet
Posted inBlogs Food & Recipes

Light and fluffy omelet

Light & Fluffy Diabetic Omelet 📝 Ingredients (1 serving) 2 large eggs 1 tbsp water or unsweetened almond milk Pinch of salt Black pepper to taste 1 tsp olive oil…