Ingredients:
For the Crust:
- 1 1/2 cups almond flour
- 1/4 cup coconut flour
- 1/4 cup granulated erythritol (or your preferred keto sweetener)
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup melted butter
- 1 large egg
For the Cream Cheese Frosting:
- 8 oz cream cheese, softened
- 1/4 cup powdered erythritol (or your preferred keto sweetener)
- 1/2 teaspoon vanilla extract
For the Toppings:
- Fresh berries (such as strawberries, blueberries, raspberries) – keep it to a small amount to stay low-carb
- Sliced kiwi or a few thin slices of low-carb fruit (optional)
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Make the Crust:
- In a bowl, mix together the almond flour, coconut flour, erythritol, baking powder, and salt.
- Add the melted butter and egg, mixing until a dough forms.
- Press the dough evenly onto a parchment-lined pizza pan or baking sheet, shaping it into a round crust.
- Bake the Crust:
- Bake for 12-15 minutes, or until the crust is golden brown and firm. Allow it to cool completely before adding toppings.
- Prepare the Cream Cheese Frosting:
- In a bowl, beat together the softened cream cheese, powdered erythritol, and vanilla extract until smooth and creamy.
- Assemble the Pizza:
- Spread the cream cheese frosting evenly over the cooled crust.
- Arrange the fresh berries and any additional fruit toppings on top of the frosting.
- Serve:
- Slice and enjoy your keto fruit pizza! It’s best enjoyed fresh but can be stored in the fridge for a few days.
Feel free to get creative with your toppings or add a sprinkle of unsweetened shredded coconut or chopped nuts for extra texture. Enjoy your tasty and keto-friendly treat! 😋
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
