Fluffy and moist keto krispy kreme donuts with perfect keto icing! This Keto Donuts recipe is super easy to make with only 10 ingredients.
CourseBreakfast
CuisineAmerican
Prep Time10minutes minutes
Cook Time16minutes minutes
Total Time26minutes minutes
Servings6 donuts
Calories164kcal
Ingredients
DONUT INGREDIENTS
- ▢2 eggs
- ▢½ cup almond flour
- ▢¼ cup protein powder
- ▢2 tablespoon coconut flour
- ▢¼ cup Swerve or powdered Monk Fruit Sweetener
- ▢¼ teaspoon salt
- ▢2 teaspoon baking powder
- ▢1 teaspoon vanilla
- ▢⅛ – ¼ cup unsweetened vanilla almond milk
GLAZE INGREDIENTS
- ▢¼ cup grassfed butter
- ▢¼ cup Swerve or powdered Monk Fruit Sweetener
- ▢1 teaspoon vanilla
Instructions
Donuts Instructions
- Pre-heat oven to 350 degrees.
- Mix all donut ingredients together.
- Spray donut pan with coconut spray. Use a quart sized bag or a frosting bag to pipe donuts into prepared donut pan filling approximately ⅔ of the way. Bake in oven for 14-16 minutes or until lightly browned. Allow donuts to cool in pan for 5 minutes then move to a baking rack to cool completely.
Glaze Instructions
- Allow donuts to completely cool before dipping donuts in glaze.
- Melt glaze ingredients in microwave or over medium heat until well incorporated.
- Remov
