Ingredients
2 ripe avocados
1 can condensed milk
1 pack all-purpose cream
1 pack graham crackers, crushed
Avocado slices for topping
Procedure
1. Mash the ripe avocados until smooth.
2. In a bowl, mix the mashed avocado, condensed milk, and all-purpose cream until creamy and well combined.
3. In a dish, spread a layer of crushed graham crackers.
4. Add a layer of avocado cream.
5. Repeat the graham and avocado cream layers until finished.
6. Top with crushed graham crackers and sliced avocado.
7. Chill for at least 4 hours or overnight.
8. Serve cold and enjoy