soul food

Cheese sandwiches

Sure thing! Here’s a simple recipe for Bologna, Egg, and Cheese Sandwiches:

– Bologna slices
– Eggs
– Cheese slices (American, cheddar, or your preference)
– Bread slices (toasted, if desired)
– Butter or oil for cooking
– Salt and pepper to taste

1. Heat a skillet over medium heat and add a little butter or oil.
2. Cook the bologna slices for a few minutes on each side until lightly browned and heated through. Remove and set aside.
3. In the same skillet, crack eggs and cook to your preference (fried, scrambled, or as an omelet).
4. Assemble the sandwiches: Place the cooked bologna slices on one slice of bread, add the cooked eggs on top, then place a slice of cheese on the eggs.
5. Top with another slice of bread to form a sandwich.

6. Optionally, grill the assembled sandwich in the skillet for a minute or two on each side until the bread is toasted and the cheese melts.
7. Serve hot and enjoy your delicious Bologna, Egg, and Cheese Sandwiches!

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