Cake Doughnuts

Ingredients;
Cake Doughnuts;
2 large eggs, room temperature
2/3 cup (165 grams) granulated white sugar
1 1/2 teaspoons pure vanilla extract
3 cups (390 grams) all-purpose flour
3 teaspoons baking powder
1/2 teaspoon kosher salt
3/4 teaspoon freshly grated nutmeg
3 tablespoons (40 grams) unsalted butter, melted and cooled to lukewarm
1/2 cup (120 ml) milk, room temperature
Chocolate Glaze;
4 ounces (115 grams) semi-sweet chocolate, finely chopped
1/2 cup (120 ml) half-and-half cream or light cream (cream with a 12% butterfat content)
1 tablespoon (13 grams) butter
1/2 teaspoon pure vanilla extract
2 cups (240 grams) confectioners sugar (powdered or icing sugar), sifted
𝐑𝐞𝐜𝐢𝐩𝐞 𝐢𝐧 𝐅𝐢𝐫𝐬𝐭 (𝐜.𝐨.𝐦.𝐦.𝐞.𝐧.𝐭 ).👇
𝐄𝐧𝐣𝐨𝐲 ❤️ 👇👇👇