Ingredients
2 cups all-purpose flour
3/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 eggs
2 cups buttermilk
1/2 cup melted butter
2 cups blueberries
1 teaspoon vanilla
Directions
1. Preheat oven to 350°F.
2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
3. In another bowl, mix eggs, buttermilk, melted butter, and vanilla.
4. Pour wet ingredients into dry ingredients and stir until just combined.
5. Gently fold in blueberries.
6. Pour batter into a greased baking dish.
7. Bake for 35 minutes, or until golden and set in the center.
8. Let cool slightly before serving.