This Air Fryer Sausage & Peppers recipe delivers that smoky, grilled flavor without firing up the grill. Juicy sausage, caramelized peppers, and sweet onions come together in one easy, flavor-packed dish.
Ingredients
4 sausages (Italian, chicken, or turkey)
2 bell peppers (red, green, yellow), sliced
1 medium onion, sliced
1 tbsp olive oil
1 tsp Italian seasoning
½ tsp garlic powder
Salt & pepper to taste
Optional: pinch of red pepper flakes
Step-by-Step Instructions
Preheat air fryer to 380°F (193°C).
Slice sausages into chunks (or leave whole if preferred).
Toss peppers & onions with olive oil and seasonings.
Add sausage and mix everything together.
Place in air fryer basket in a single layer.
Cook for 12–15 minutes, shaking halfway through.
Sausage should be browned; veggies tender and slightly charred.
Serving Suggestions
Serve on a hoagie roll for a classic sandwich
Pair with cauliflower rice for low-carb option
Add to pasta or grain bowls
Top with grated parmesan or fresh herbs