Air Fryer Recipes

Air Fryer Chicken Wraps

Ingredients

01 4 large flour tortillas.

02 2 cooked chicken breasts, shredded or diced.

03 1 cup shredded cheddar cheese.

04 1/4 cup hot sauce (adjust to taste).

05 2 tablespoons ranch dressing.

06 Cooking spray or olive oil for greasing.

Instructions

Step 01

In a small bowl, blend the hot sauce with the ranch dressing to create a flavorful sauce.

Step 02

Lay the flour tortillas on a clean surface.

Step 03

Evenly distribute the shredded or diced chicken among the tortillas, placing it in the center.

Step 04

Sprinkle each portion of chicken with shredded cheddar cheese.

Step 05

Drizzle the hot sauce-ranch mixture over the fillings.

Step 06

Fold the sides of each tortilla over the fillings, then roll them up tightly to form wraps.

Step 07

Preheat the air fryer to 375°F (190°C).

Step 08

Lightly grease the air fryer basket with cooking spray or olive oil to prevent sticking.

Step 09

Place the wraps seam side down in the basket, ensuring they do not touch each other. Cook for 5-7 minutes or until the wraps are golden brown and crispy on the outside, and the cheese is melted and bubbly inside.

Step 10

Carefully remove the wraps from the air fryer and allow them to cool slightly before serving. Serve hot, with additional hot sauce or ranch dressing for dipping if desired.

Notes

  1. These Crispy Air Fryer Hot Chicken and Cheese Wraps are a fantastic choice for a quick meal, providing a perfect blend of spicy, creamy, and cheesy goodness. Ideal for lunch, dinner, or a satisfying snack.

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