Ingredients:
- 1 cup of deli meat (turkey, ham, roast beef, or your favorite keto-friendly meats)
- 1/2 cup shredded mozzarella cheese (optional for extra creaminess)
- 1/2 cup chopped lettuce
- 1/4 cup diced tomatoes
- 1/4 cup chopped cucumbers
- 1/4 cup pickles, sliced (optional for crunch)
- 1 tablespoon mayonnaise (or your preferred keto-friendly dressing)
- 1 tablespoon mustard (optional)
- Salt and pepper to taste
- Italian seasoning or oregano (optional for extra flavor)
Instructions:
- Prepare Your Ingredients:
- Slice the deli meat into smaller strips or chunks.
- Chop the lettuce, tomatoes, cucumbers, and pickles into bite-sized pieces.
- Mix the Base:
- In a large bowl, combine the deli meats, cheese, lettuce, tomatoes, cucumbers, and pickles.
- Add Dressing:
- Stir in the mayonnaise and mustard (if using). Add salt, pepper, and Italian seasoning for extra flavor.
- Toss and Serve:
- Toss everything together until well combined. Taste and adjust seasoning as needed.
- Serve:
- Serve in a bowl or individual containers for an easy, keto-friendly lunch or dinner.
Optional Add-Ons:
- You can add some sliced avocado for a creamy texture.
- For extra crunch, top with crispy bacon or a handful of nuts.
