Delicious Ham and Cheese Crescent Rolls

Ingredients:

• 1 tube (8 ounces) refrigerated crescent rolls
• 4 slices deli ham
• 4 slices Swiss cheese (or your favorite cheese)
• 1 tablespoon melted butter
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried parsley

Instructions:

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
2. Unroll the crescent roll dough and separate it into triangles according to the package instructions.
3. Place a slice of ham and a slice of cheese on each triangle of dough.
4. Roll up each crescent roll, starting from the wide end. Place them on the prepared baking sheet, spaced apart.
5. In a small bowl, mix together the melted butter, garlic powder, and dried parsley.
6. Brush the butter mixture over the tops of the crescent rolls.
7. Bake for 10-12 minutes, or until the rolls are golden brown and the cheese is melted.
8. Remove from the oven and let cool slightly before serving.