Ingredients:
- 2 cups fat-free Greek yogurt1 package (1 oz) sugar-free cheesecake-flavored instant pudding mix1 cup skim milk1 teaspoon vanilla extract2-3 tablespoons sweetener (like Stevia or Splenda), adjust to tasteLight whipped topping (optional)Fresh berries for garnish (optional)
Instructions:
In a mixing bowl, combine the fat-free Greek yogurt, sugar-free cheesecake-flavored instant pudding mix, skim milk, and vanilla extract.Whisk the ingredients together until the mixture is smooth and well combined.Taste the mixture and add a sweetener of your choice to adjust the sweetness to your liking. Start with 2 tablespoons and add more if needed.Once you achieve the desired sweetness, mix the pudding for another minute to ensure the sweetener is well incorporated.Divide the cheesecake pudding into serving dishes or cups.If desired, top each serving with a dollop of light whipped topping and fresh berries.Refrigerate for at least 30 minutes before serving to allow the pudding to set.Serve chilled and enjoy your guilt-free cheesecake pudding!
