Weight Watchers apple and cinnamon breakfast loaf – 2 points

Ingredients:

• 1 cup self-raising flour (can use wholemeal for extra fiber)
• 1 tsp cinnamon
• 1/2 tsp baking powder
• 1/4 tsp salt
• 2 tbsp sweetener (like Stevia or Monkfruit, adjust to taste)
• 1/2 cup unsweetened applesauce
• 1 egg
• 1 tsp vanilla extract
• 1/3 cup unsweetened almond milk (or skim milk)
• 1 medium apple, peeled and finely chopped or grated

👩‍🍳 Instructions:

1. Preheat oven to 180°C (350°F). Line a loaf tin with baking paper or spray with low-calorie spray.
2. In a large bowl, mix dry ingredients: flour, cinnamon, baking powder, salt, and sweetener.
3. In another bowl, whisk wet ingredients: applesauce, egg, vanilla, and milk.
4. Combine wet and dry ingredients, then fold in chopped or grated apple.
5. Pour the mixture into the loaf tin. Optionally sprinkle a bit of cinnamon on top.
6. Bake for 30–35 minutes, or until a toothpick comes out clean.
7. Let cool, slice into 10 pieces.

💡 Tips:

• Store in the fridge for up to 4 days or freeze slices individually.
• Add chopped walnuts or raisins if you like (adjust points accordingly).