Weight Watchers 10 Minute Beef Nachos Recipe a quick and satisfying snack that’s perfect for any occasion. Whether you’re hosting a casual get-together or just craving a savory treat, these nachos are a winner.
These nachos are not only delicious but also incredibly easy to prepare. You can have them ready in just 10 minutes, making them a great option for busy weeknights or last-minute cravings.
Serve these beef nachos as a tasty appetizer, a fun snack during movie night, or even as a side dish at your next gathering. They’re versatile and always a crowd-pleaser.
Weight Watchers Points
6 Points (2022/2024 Plan)
MyWW Points: 6 Blue Plan and 7 Green Plan
6 WW Freestyle Points and 7 Smart Points
INGREDIENTS
- 7 baked low fat corn tortilla chips
- 2 ounces Deli style roast beef slices cut into strips
- ¼ teaspoon dried oregano
- ¼ teaspoon ground cumin
- 2 tablespoon shredded reduced-fat Mexican cheese blend
- 2 tablespoon pickled jalapeno pepper chopped/sliced
- 2½ tablespoon fresh fat-free salsa (drained if very liquid)
INSTRUCTIONS
- Place tortilla chips in a single layer on a microwave-safe plate.
- Microwave them for 30 seconds.
- While the chips are in the microwave, mix roast beef with cumin and oregano.
- Take out the chips from the microwave and evenly spread the beef mixture on top.
- Sprinkle cheese over the beef and chips.
- Microwave for another 30 seconds until the beef is hot and the cheese melts. You can also bake it in the oven if you prefer.
- Add jalapenos and salsa on top.
- Garnish with cilantro.
NUTRITION
Calories: 259kcalCarbohydrates: 22gProtein: 23gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 51mgSodium: 1768mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 742IUVitamin C: 28mgCalcium: 561mgIron: 3mg
