Ingredients
1 package Impossible burger
2 tablespoons ketchup
1 teaspoon garlic powder
1 teaspoon vegan Worcestershire sauce
1 teaspoon onion powder
½ teaspoon parsley
¼ teaspoon salt
¼ teaspoon pepper
½ teaspoon smoked paprika
¼ teaspoon liquid smoke
- ¼ teaspoon umami mushroom powder
- Diced yellow, green and red bell peppers
- Diced onion and diced enoki mushrooms
- 1/4 cup of vegan beef broth seasoning ……..
Cooked on 350 for 30 mins. Put on glaze then back in the over for 15 more mins. I think next time I’ll add more bread crumbs it didn’t stay together as good as I wanted. Or maybe I should have let it cook completely but I wanted to eat it!! Lol. The taste was so great!!!
