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12 squares — about 2 WW points each Ingredients 1 cup rolled oats 2 large eggs ¼ cup nonfat Greek yogurt ½ cup unsweetened almond milk 1 small banana, mashed…

Ingredients 4 slices  bread or toast 4 eggs 1 cup shredded cheese (cheddar or mozzarella) 2 tbsp butter Salt and black pepper to taste Optional toppings: bacon bits, parsley, chili flakes, diced…

Ingredients 350 g blackberries (about 2 1/2 cups) 300 ml milk (about 1 1/4 cups) 60 g raw cane sugar (about 1/4 cup) 1 egg yolk A few drops of…

Ingredients 3 pounds Yukon Gold potatoes, scrubbed and quartered 1 (10.5-ounce) can condensed cream of chicken soup 6 tablespoons salted butter, melted, plus a little extra for greasing the dish…

Whipped coffee has become a huge hit recently. This Weight Watchers whipped coffee recipe will let you enjoy the trend without wasting tons of points! Ingredients 2 tbsp instant coffee…

This little 3-ingredient oven retro golden potato casserole is the kind of dish that saw many a church basement and family reunion table here in the Midwest. It’s the sort…

Enjoy the rich flavors of banana and peanut butter with tangy bursts of blueberry in this moist loaf. This recipe is grain-free, high-protein, dairy-free and gluten-free. We all know that…

Rich chocolate brownie baked oats made with natural sugars and a delicious fudgy texture. It’s gluten-free, high in protein, and perfect for a quick breakfast or a healthy dessert. I…

Foil Baked Salmon With Asparagus in a Lemon Butter Sauce Salmon and asparagus baked together in foil. The sauce has some spice with hot sauce and cilantro (or parsley). This…