Are in search of the BEST healthy hot chocolate? You’ve come to the right place! This is sweet, chocolatey, velvety, and decadent. It truly is the perfect healthy hot chocolate recipe for a cold winter day.
INGREDIENTS
- 3 tablespoon Joy Filled Eats Sweetener
- 3 tablespoon cocoa powder
- 12 oz unsweetened almond milk
- 1 tablespoon refined coconut oil
- tiny pinch of salt
INSTRUCTIONS
- In a small saucepan heat the sweetener over medium-low heat until it is melted.
- Whisk in the cocoa powder and the almond milk. When smooth add the salt and coconut oil and whisk until it comes to a simmer.
- Use an immersion blender to blend until frothy. (You can transfer to a regular blender but be careful with blending the hot liquid). Enjoy your hot chocolate!
NOTES
Notes on Sweeteners:
I use my own blend of xylitol, erythritol, and stevia in my recipes. This is twice as sweet as sugar. It is comparable to Trim Healthy Mama Gentle Sweet and Truvia.
To sub in Swerve or Lakanto Monk Fruit use 1.5 times the amount of sweetener called for.
To sub in Pyure or Trim Healthy Mama Super Sweet use half the amount of sweetener called for.
Substitutions will work in most recipes. They may not work in candies, such as caramel
