Peanut butter cream pie

Peanut butter cream pie

Peanut butter cream pie
Ingredients:
4 oz cream cheese
16 oz cottage cheese
1 package sf cheesecake flavored pudding mix
1/4c peanut butter
1/2c heavy whip
Power crunch bar – pb chocolate
Nut crust
Directions:
Combine Cream cheese, cottage cheese, pudding mix, heavy whip. Whip until fluffy. Chop up power crunch bar. Fold into pie mix. Fill piecrust. Refrigerate.

Comments

No comments yet. Why don’t you start the discussion?

Leave a Reply

Your email address will not be published. Required fields are marked *