Portobello mushroom sloppy joe

Portobello mushroom sloppy joe

ingridients 1 tbsp vegan butter1 tbsp olive oil10oz package of baby portobello mushrooms, diced1/3 green bell pepper, diced½ medium onion, diced1 jalapeño, diced (omit if you don’t like spice. I…
Air Fryer Egg Muffins

Air Fryer Egg Muffins

Ingredients: 6 large eggs 1/4 cup milk (optional for creaminess) 1/4 cup diced bell peppers 1/4 cup cooked, crumbled bacon or sausage (optional) 1/4 cup shredded cheddar cheese (or your…
Spinach Mushroom Orzo

Spinach Mushroom Orzo

Ingredients: 8 oz orzo pasta 1 tablespoon olive oil 8 oz mushrooms, sliced 3 cloves garlic, minced 4 cups baby spinach 1/4 cup grated Vegan Parmesan cheese Salt and black…
Vegan Pineapple Cupcakes

Vegan Pineapple Cupcakes

Ingredients:Cupcakes:1 box vegan yellow cake mix (check for one that's dairy-free and egg-free)1 (20 oz) can crushed pineapple in its own juice (drained)1/3 cup unsweetened applesauce1 cup pineapple juice (from…
creamy miso chickpeas

creamy miso chickpeas

INGREDIENTS½ small red onion finely chopped5 garlic cloves minced1 tbsp tomato paste15 oz can chickpeas drained15 oz can full fat coconut milk2 tbsp miso paste1 tbsp coconut aminos¼ tsp crushed…
Air Fryer Blooming Potato

Air Fryer Blooming Potato

Ingredients: 2 large russet potatoes 2 tbsp olive oil 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika 1/2 tsp salt 1/4 tsp black pepper 1/4 cup shredded…
best French Toast

best French Toast

Ingredients: 4 slices of thick bread (brioche or Texas toast works best) 2 large eggs 1/2 cup whole milk (or your preferred milk) 1 tsp vanilla extract 1/2 tsp ground…
Homemade chicken taquitos

Homemade chicken taquitos

Ingredients: 2 cups cooked and shredded chicken (rotisserie chicken works well) 1 cup shredded cheese (cheddar, Monterey Jack, or a mix) 1/3 cup cream cheese, softened 1/4 cup salsa or…