Vegan Rice with Mushrooms

Vegan Rice with Mushrooms

Ingredients:1 cup basmati rice2 cups vegetable broth1 tablespoon olive oil1 onion, thinly sliced2 cloves garlic, minced8 ounces mushrooms (such as cremini or button), sliced1 teaspoon soy sauce or tamariSalt and…
Vegan Lemon Cheesecake Bars

Vegan Lemon Cheesecake Bars

Ingredients: Crust:1 cup almond flour (or graham cracker crumbs)1/4 cup coconut oil (melted) or vegan butter2 tablespoons maple syrup (or agave syrup)A pinch of saltFilling:1 1/2 cups raw cashews (soaked…
VEGAN TURKEY SEITAN

VEGAN TURKEY SEITAN

INGREDIENTS:For the seitan dough:1 cup vital wheat gluten1/4 cup nutritional yeast1 tsp onion powder1 tsp garlic powder1/2 tsp smoked paprika1/2 tsp dried thyme1/2 tsp dried sage1/2 tsp salt1/4 tsp black…
Vegan Kofta, Eggplant

Vegan Kofta, Eggplant

Ingredients:1 cup chickpeas (cooked)1 cup bread crumbs1/4 cup minced onion1/4 cup minced bell pepper1 clove garlic (minced)1 tsp cumin powder1 tsp coriander powder1/2 tsp paprika1/2 tsp salt1/4 tsp black pepper2…
Simple Vegan Chocolate Cake

Simple Vegan Chocolate Cake

Ingredients:1 and 1/2 cups all-purpose flour1 cup granulated sugar1/3 cup unsweetened cocoa powder1 tsp baking soda1/2 tsp salt1 cup water1/2 cup vegetable oil1 tsp vanilla extract2 tbsp apple cider vinegarInstructions:Preheat…
ALL-PURPOSE VEGAN CHEESE SAUCE

ALL-PURPOSE VEGAN CHEESE SAUCE

INGREDIENTS1/4 cup (35 g) raw cashews, soaked*1 1/4 cups (190 g) peeled and diced yellow or red potatoes**1/2 cup (60 g) peeled and diced carrots**2 to 3 tablespoons (8 to…
Vegan mushroom ‘stroganoff’

Vegan mushroom ‘stroganoff’

Ingredients160g/5¾oz dried pappardelle or fettuccine pasta1 tsp olive oil3 shallots, peeled and finely diced3 garlic cloves, finely chopped180g/6⅓oz mixed mushrooms (such as oyster, shiitake, maitake, eryngii) or brown mushrooms, roughly…