Ingredients:
Onions
Shredded cheddar cheese
Creole seasoning to taste (though any seasoning as you prefer would suffice)
Instructions:
1. Grease muffin top pan. Preheat oven to 375 degrees F.
2. Sprinkle cheddar cheese into each cavity. Make an even layer.
3. Peel and slice onions into rings. Place raw onion ring circle on top of cheddar cheese. Top with creole seasoning (or preferred seasoning of choice).
4. Bake in preheated oven for 10-15 mins or until golden brown. Be careful not to burn!
5. Transfer to paper towels to drain and let cool for 10 mins to crisp up. Serve!
Enjoy the delightful crunch and irresistible cheesy flavor of these Onion Cheddar Chips. Whether you’re hosting a party or simply looking for a delicious snack, this recipe is sure to be a hit. So, gather your ingredients, follow the steps, and indulge in these homemade crispy treats.
