Lemon Blueberry Loaf
Introduction
Zesty Lemon Blueberry Loaf is a lovely dessert that combines the bright, refreshing flavor of lemon with the sweetness of blackberries. This bread is the perfect accompaniment to a morning snack, afternoon tea or dessert. It’s moist, full of lemon flavor, and bursting with blueberry goodness. In this recipe, we will guide you step by step to create a delicious Zesty Lemon Blueberry Loaf.
Who is this Recipe for?
This recipe is for anyone who loves the fresh, vibrant flavors of lemon and the sweet burst of blueberries. Whether you serve it to your guests, enjoy it with your morning coffee, or simply satisfy a sweet craving, this bread is a versatile choice that will delight everyone.
What Makes Zesty Lemon Blueberry Loaf Great?
A Bright Citrus Hit Lemon zest and juice infuse the bread with a vibrant citrus flavor that awakens your taste buds.
Sweet Blueberry Bliss Blueberries provide a burst of natural sweetness and a lovely contrast to the lemon flavor.
Moist and Tender Texture This bread is incredibly moist and tender thanks to the addition of yogurt and vegetable oil.
A Versatile Delight You can enjoy it as a breakfast bread, afternoon snack or a light dessert. It is perfect for any occasion.
Ingredients
Before we begin, let’s gather the ingredients needed to make the Zesty Lemon Blueberry Loaf:
For the Bread:
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, softened
1 cup granulated sugar
2 large eggs
1/2 cup plain Greek yogurt
Zest of 2 lemons
2 tablespoons fresh lemon juice
1 teaspoon pure vanilla extract
1 1/2 cups fresh or frozen blueberries
For the Frosting (Optional):
1 cup icing sugar
2-3 tablespoons fresh lemon juice
Necessary Equipment
To create this delicious Zesty Lemon Blueberry Loaf, you will need the following kitchen equipment:
A 9×5-inch loaf pan
Mixing bowls
electric mixer
Grater or ze