Keto Cinnamon Puff Pastry

Ingredients

For the Dough:

• 1 1/2 cups almond flour
• 1/4 cup coconut flour
• 1/4 cup granulated erythritol (or your preferred keto sweetener)
• 1/4 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 cup unsalted butter, cold and cubed
• 1 large egg
• 1 teaspoon vanilla extract
• 2 tablespoons cold water (as needed)

For the Cinnamon Filling:

• 2 tablespoons granulated erythritol (or your preferred keto sweetener)
• 1 tablespoon ground cinnamon
• 1 tablespoon melted butter

For the Glaze (optional):

• 2 tablespoons powdered erythritol (or your preferred keto sweetener)
• 1 tablespoon heavy cream
• 1/4 teaspoon vanilla extract

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Instructions

1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Prepare the Dough:
   • In a large bowl, mix together the almond flour, coconut flour, erythritol, salt, and baking powder.
   • Cut in the cold, cubed butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
   • Beat the egg and vanilla extract together, then add to the flour mixture. Stir until combined.
   • If the dough is too crumbly, add cold water, one tablespoon at a time, until it holds together.
3. Roll Out the Dough:
   • Place the dough between two sheets of parchment paper and roll out to about 1/8 inch thickness. Remove the top layer of parchment paper.
4. Add Cinnamon Filling:
   • Brush the melted butter over the rolled-out dough.
   • In a small bowl, mix together the erythritol and ground cinnamon. Sprinkle this mixture evenly over the buttered dough.
5. Shape and Cut:
   • Carefully roll up the dough, starting from one edge to the other, creating a log or cylinder.
   • Slice the log into approximately 1-inch wide pieces and place them on the prepared baking sheet.
6. Bake:
   • Bake in the preheated oven for 12-15 minutes, or until the puff pastries are golden brown and slightly crisp.
7. Prepare the Glaze (Optional):
   • While the pastries are baking, mix together the powdered erythritol, heavy cream, and vanilla extract until smooth.
   • Once the pastries have cooled slightly, drizzle the glaze over the top.
8. Cool and Enjoy:
   • Let the pastries cool on a wire rack before serving. Enjoy your low-carb treat!

This recipe should give you delicious, cinnamon-sweet pastries that fit within your keto lifestyle. Enjoy!

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE