Hot Fudge Brownie Bread

Ingredient | Quantity
Flour | 2 cups
Cocoa Powder | 1/2 cup
Sugar | 1 cup
 Butter | 1/2 cup
Eggs | 3
Vanilla Extract | 1 teaspoon
Hot Fudge Sauce | 1/2 cup
Baking Powder | 1 teaspoon
Salt | 1/2 teaspoon

Instructions

1. Preheat the oven to 350°F (175°C). Grease a baking pan to keep the batter from sticking.
2. Mix the batter: In a large bowl, combine all the ingredients except the topping sauce. Stir until the mixture is smooth and lump-free.
3. Bake: Pour the batter into the prepared pan and bake for about 60 minutes. Check for doneness by inserting a toothpick into the center—if it comes out clean, it’s ready.
4. Cool and top: Let the bread cool completely, then spread the hot fudge sauce evenly over the top.
5. Serve: Slice into small pieces and enjoy warm with friends and family