Ingredients:
2 cups all-purpose flour
1 teaspoon salt
1 tablespoon olive oil
1 cup warm water
Instructions:
In a large mixing bowl, add your all-purpose flour and salt. Mix well.
Slowly add the olive oil and warm water, and mix thoroughly until the dough comes together. Let it sit for a minute.
Gently knead the dough several times and form a ball of dough. Place the dough on a lightly floured kitchen surface.
Cut the dough into 4 large or 8 small pieces. Take one piece of dough and place a piece of parchment paper on top. Using a rolling pin, roll out the dough until it’s thin and flat. Place a large dinner plate or small appetizer plate on top of the dough. Using a knife, cut around the edges to create a tortilla.
Preheat your air fryer to 350°F (175°C).
Grease the air fryer basket lightly. Place the tortilla in the air fryer and cook for 2-3 minutes, then flip it and cook for an additional 2 minutes or until it reaches your desired level of crispness.
Repeat the process for the remaining tortillas.
Enjoy your homemade air-fried tortillas, perfect for wraps, tacos, and more!
