Home Made Potato Soup

Home Made Potato Soup

yield:6 CUPS

prep time:10 MINUTES

cook time:20 MINUTES

total time:30 MINUTES

This simple W-W potato soup is easy to make and perfect for weeknight dinners. It can be done and on the table in 30 minutes or less!

Ingredients

• 4 cups chicken broth fat free
• 3 lbs potatoes (peeled and cubed )
• 1/4 cup onion (minced )
• 1 clove garlic (minced)
• 1/2 tsp seasoned salt
• 1/4 tsp pepper
• 1/4 tsp cayenne pepper
• 8 oz cream cheese (chunked)
 Low fat

Instructions

1. Combine broth, potatoes, onion, and spices in large stock pot
2. Boil on medium heat until potatoes are tender
3. Smash a few of the potatoes to release their starch for thickening
4. Reduce heat to low
5. Add cream cheese
6. Stir frequently until cheese is melted

Notes

8 W-W points per serving of 1 cup soup.

Nutrition Information

Yield

6

Serving Size

1Amount Per ServingCalories362Total Fat15gSaturated Fat9gTrans Fat0gUnsaturated Fat4gCholesterol48mgSodium776mgCarbohydrates51gFiber5gSugar5gProtein8g