Ingredients
- • Garlic toast (store-bought or homemade)
- • Mozzarella Cheese, shredded
- • Thick Cut Sharp Cheddar Cheese, sliced or shredded
- • Pepperoni (big pack for plenty of toppings)
- • Pizza sauce (store-bought or homemade)
Prep Time, Cook Time, Total Time, and Servings
- • Prep Time: 10 minutes
- • Cook Time: 15 minutes
- • Total Time: 25 minutes
- • Servings: 4-6 servings
Step-by-Step Instructions
Step 1: Preheat Your Oven
Preheat your oven to the temperature specified on the garlic toast package. This is usually around 425°F (220°C), but be sure to check the packaging to be certain.
Step 2: Prepare the Garlic Toast
Place the garlic toast on a baking sheet. Cook the garlic toast according to the package instructions until it’s lightly toasted. This typically takes about 5-7 minutes.
Step 3: Add the Pizza Sauce
Once the garlic toast is lightly toasted, remove it from the oven. Spread a generous amount of pizza sauce over each piece of garlic toast. The sauce is the foundation of your Garlic Toast Pizza, so don’t be shy.
Step 4: Top with Cheese
Now it’s time to add the cheese. Start with a layer of shredded mozzarella cheese. Then, add slices or shreds of thick cut sharp cheddar cheese. The combination of these two cheeses creates a rich, gooey, and flavorful topping.
Step 5: Add the Pepperoni
Top each piece of garlic toast with pepperoni slices. You can add as many or as few as you like, depending on your preference. For a spicier kick, consider using spicy pepperoni.
Step 6: Bake to Perfection
Return the garlic toast pizzas to the oven. Bake until the cheese is bubbling and golden, about 5-7 minutes. Keep a close eye on them to avoid burning.
Step 7: Serve and Enjoy
Once the cheese is perfectly melted and bubbly, remove the Garlic Toast Pizzas from the oven. Allow them to cool slightly before serving. These pizzas are best enjoyed fresh and hot.
