Ingredients
For the Chicken:
1 lb chicken breast, cut into bite-sized pieces
2 cloves garlic, minced
2 tbsp fresh cilantro, finely chopped
Juice of 1 lime
1 tbsp olive oil
Salt & pepper to taste
For the Kiwi Strawberry Salsa:
2 ripe kiwis, peeled and diced
1 cup strawberries, diced
1/4 cup red onion, finely diced
1 tbsp fresh cilantro, finely chopped
1 small jalapeño, seeded and minced (optional)
Juice of 1 lime
Pinch of salt
Instructions
Marinate the Chicken:
In a bowl, mix garlic, cilantro, lime juice, olive oil, salt, and pepper.
Add the chicken bites and toss to coat evenly. Let marinate for at least 20 minutes (or up to 4 hours in the fridge).
Prepare the Salsa:
In a medium bowl, combine diced kiwis, strawberries, red onion, cilantro, jalapeño (if using), lime juice, and a pinch of salt.
Toss gently and set aside to let the flavors meld.
Cook the Chicken:
Heat a skillet or grill pan over medium-high heat.
Cook the marinated chicken bites for 3-4 minutes per side until golden brown and fully cooked.
Assemble and Serve:
Arrange the chicken bites on a platter or over a bed of greens.
Spoon the kiwi-strawberry salsa over the chicken. Garnish with extra cilantro if desired.
Vibrant, flavorful, and packed with freshness, this Garlic Cilantro Chicken Bites with Kiwi Strawberry Salsa is sure to be a hit at your table. Perfect for summer days or when you need a burst of tropical vibes!
