Weight Watchers Recipes

Crispy Hashbrown and Sausage Bites

Ingredients

8 ounces softened cream cheese
4 cups frozen shredded hash browns
1 pound ground breakfast sausage
1 ½ cups Bisquick
1 ½ cups shredded cheddar cheese
Instructions
FIRST STEP:
Preheat the oven to 400*

Line a baking sheet with parchment paper

SECOND STEP:
In a mixing bowl combine the sausage, softened cream cheese, cheddar cheese, hash browns and the bisquick.

Stir until well combined

THIRD STEP:
Using a scoop or your hands, make balls about 1 ½ inches in size, place on baking sheet

Bake for 20 to 25 minutes or until thoroughly cooked.

Serve and enjoy!

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