Ingredients
2 packages Cream Cheese
1 box Sugar Free Strawberry Jello
1/2 package Strawberries (about 9)
1 package Sugar Free Chocolate Chips
Bring cream cheese to room temperature. Pour dry jello mix over cream cheese and stir until well combined. Chop strawberries until fine. Add strawberries to cream cheese mixture.
Use a cookie scoop to scoop mixture onto a parchment paper covered plate or baking sheet.
Melt chocolate chips. Pour into a ziplock bag. Clip the corner of the bag and pipe the chocolate onto the cheesecake bites. Refrigerate or freeze until firm.
Store in the refrigerator.
