I tried the cottage cheese ice cream hack! I will admit that I was skeptical, but I am pleasantly surprised. I used:
•1 cup of cottage cheese
• a dash of vanilla extract
• Stevia to taste
• 1 cup Frozen blueberries
I blended the cottage cheese, vanilla and Stevia quite a while in my ‘very old’ mini cuisinart. It took quite a while for it to become smooth, then I added the frozen blueberries and blended it some more.
Use Fat Free Cottage Cheese and It’ll be zero point for each ice cream bowl.. Enjoy
