Avocado Toast with Feta, Cherry Tomatoes, Cranberries

Ingredients (Serves 1-2):

• 1 ripe avocado
• 2 slices keto bread (toasted)
• ¼ cup cherry tomatoes (halved)
• 2 tbsp crumbled feta cheese
• 1 tbsp unsweetened dried cranberries (or low-carb alternative)
• 1 tsp olive oil
• Salt & pepper to taste
• Optional: chili flakes, lemon juice, or fresh herbs (like parsley or basil)

Instructions:

1. Toast the Bread
   Toast your keto bread slices until golden and crispy.
2. Mash the Avocado
   In a bowl, mash the avocado with a pinch of salt, pepper, and a splash of lemon juice (optional for freshness).
3. Assemble the Toast
   Spread the mashed avocado generously over the toasted bread.
4. Top It Up
   Add cherry tomatoes, sprinkle crumbled feta, and toss on the dried cranberries.
5. Finish with Flavor
   Drizzle a little olive oil on top. Sprinkle chili flakes if you like a kick.
6. Serve Immediately
   Enjoy your colorful, flavorful, and nutrient-packed keto toast!