Air Fryer Cinnamon & Sugar Pull-Apart Donuts is a recipe for air fryer cinnamon and sugar pull-apart donuts. These are perfect on their own but would also be great with coffee or tea. They come together quickly and start cooking in minutes. The dough can be made ahead of time, then refrigerated until you’re ready to use it. We hope you enjoy this easy dessert idea!
Air Fryer Cinnamon & Sugar Pull-Apart Donuts are excellent! I was looking for a perfect holiday breakfast for my kids, and I came up with this! Truly amazing!
Coated with a simple cinnamon and sugar mixture, this makes for a fun and delicious breakfast!
Description
Air Fryer Cinnamon & Sugar Pull-Apart Donuts are amazing! I was looking for a perfect holiday breakfast for my kids, and I came up with this! Truly amazing!
Ingredients
- 1 package refrigerated biscuits, 8 count
- 5 tablespoons melted butter, unsalted
- 1/2 cup granulated sugar
- 2 teaspoons ground cinnamon
Instructions
- Start by cutting each biscuit dough into 4 pieces.
- Repeat until all of the dough has been cut.
- Add melted butter in one bowl, and add the cinnamon and sugar in the other bowl. Roll your dough into balls, dip them into the melted butter, and then into the cinnamon/sugar mixture as you make them; add them to a greased air fryer safe (oven safe, usually is air fryer safe) pan.
- Place the pan into the air fryer and set the temperature to 320 degrees F for 5 minutes. (air fryer setting) Make sure they are fully cooked before you remove them.
- Plate, serve, and enjoy!
