Air Fryer Recipes

Air Fryer Cajun Shrimp Dinner


  • ▢1 tablespoon Cajun or Creole seasoning
  • ▢24 (1 pound) cleaned and peeled extra jumbo shrimp
  • ▢6 ounces fully cooked Turkey/Chicken Andouille sausage or kielbasa*, sliced
  • ▢1 medium zucchini, 8 ounces, sliced into 1/4-inch thick half moons
  • ▢1 medium yellow squash, 8 ounces, sliced into 1/4-inch thick half moons
  • ▢1 large red bell pepper, seeded and cut into thin 1-inch pieces
  • ▢1/4 teaspoon kosher salt
  • ▢2 tablespoons olive oil


  • In a large bowl, combine the Cajun seasoning and shrimp, toss to coat.
  • Add the sausage, zucchini, squash, bell peppers, and salt and toss with the oil.
  • Preheat the air fryer 400F.
  • In 2 batches (for smaller baskets), transfer the shrimp and vegetables to the air fryer basket and cook 8 minutes, shaking the basket 2 to 3 times.
  • Set aside, repeat with remaining shrimp and veggies.
  • Once both batches are cooked, return the first batch to the air fryer and cook 1 minute.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button