cloves leaves tea

Ingredients

• 2 bay leaves
• 6–8 cloves
• 1 cup water
• Optional: honey or lemon for taste
• Instructions

1. Place the water in a stainless‑steel pot.
2. Add the bay leaves and cloves to the water.
3. Bring the mixture to a boil.
4. Let it simmer for 3–5 minutes until it becomes aromatic.
5. Strain the liquid into a cup.
6. Serve hot; add honey or lemon if desired.