Ingredients
- 012 cups cooked chicken, cubed
- 021 apple, cored and chopped
- 031 cup celery, chopped
- 041 cup seedless grapes, halved
- 051/2 cup mayonnaise
- 061/4 cup plain Greek yogurt
- 071 tablespoon lemon juice
- 08Salt and pepper to taste
- 091/2 cup toasted pecans
Instructions
Step 01
Prepare the chicken by cubing 2 cups of cooked chicken.
Step 02
Core and chop 1 apple into bite-sized pieces.
Step 03
Chop 1 cup of celery into small pieces.
Step 04
Halve 1 cup of seedless grapes.
Step 05
In a small bowl, whisk together 1/2 cup mayonnaise, 1/4 cup Greek yogurt, 1 tablespoon lemon juice, salt, and pepper.
Step 06
Combine chicken, apple, celery, and grapes in a large bowl.
Step 07
Pour the dressing over the mixture and toss gently to coat.
Step 08
Fold in 1/2 cup of toasted pecans.
Step 09
Chill the salad for at least 15 minutes before serving.
Notes
- 1For best results, use fresh ingredients and toast the pecans. This salad can be made a day ahead and stored in the refrigerator.
