Looking for a delicious and guilt-free dessert? Look no further than this Weight Watchers Lemon Cheesecake Recipe! This light and fluffy cheesecake is perfect for satisfying your sweet tooth without any of the guilt. Made with just a few simple ingredients, this 0 Point Lemon Cheesecake is sure to become a new family favorite.
Ingredients
3 Eggs
3 Cups Plain Fat-Free Greek Yogurt
1 small box instant sugar-free/fat-free lemon pudding flavor
3 tbsp sugar substitute I use Splenda
Directions
In a mixing bowl add eggs, sugar substitute and vanilla extract and beat well.
Add yogurt and pudding and mix well.
Pour into a lightly greased pie dish.
Bake on 350 degrees for 30 min.
Chill for at least 2 hours or overnight before eating.
Nutrition
Calories: 77kcalCarbohydrates: 4gProtein: 10gFat: 2gSaturated Fat: 1gTrans Fat: 1gCholesterol: 65mgSodium: 56mgPotassium: 131mgSugar: 4gVitamin A: 92IUCalcium: 92mg