7 Layer Bars

Ingredients for 7 Layer Bars

• 1/2 cup unsalted butter (melted)
• 1 1/2 cups graham cracker crumbs
• 1 (14 oz) can sweetened condensed milk
• 1 cup semisweet chocolate chips
• 1 cup butterscotch chips
• 1 cup chopped walnuts
• 1 1/3 cups shredded coconut

Step-by-Step Instructions

1. Preheat the Oven

• Preheat your oven to 350°F (175°C).

2. Prepare the Base Layer

• Pour the melted butter into a 9×13 inch baking pan, spreading it evenly.
• Sprinkle the graham cracker crumbs over the butter to form an even layer.

3. Add the Sweetened Condensed Milk

• Pour the sweetened condensed milk evenly over the graham cracker crumbs.

4. Layer the Toppings

• Layer the ingredients one by one: chocolate chips, butterscotch chips, chopped walnuts, and shredded coconut. Spread each layer evenly for the best texture and flavor distribution.

5. Bake

• Place the pan in the preheated oven and bake for 25-30 minutes, or until the top is lightly browned and the edges are set.

6. Cool and Serve

• Allow the bars to cool completely in the pan before cutting them into squares or rectangles.
• Serve and enjoy!