Ingredients
- 35 to 40 saltine or butter crackers, roughly crushed
- 1 large tomato, diced
- 1/4 cup finely chopped scallions
- 2 large hard boiled, roughly chopped
- 1 1/2 cups mayonnaise (you can substitute half of the mayonnaise for full-fat Greek yogurt)
- Kosher salt and freshly cracked black pepper, to taste
Preparation
- In a large bowl combine crackers, tomatoes, scallions, eggs, mayonnaise, salt and pepper.
- You can serve this salad right away or refrigerate until ready to serve.
