Savory Cabbage Beef Bake

Savory Cabbage Beef Bake

𝐓𝐎 𝐂𝐎𝐍𝐓𝐈𝐍𝐔𝐄 𝐑𝐄𝐂𝐄𝐈𝐕𝐈𝐍𝐆 𝐌𝐘 𝐑𝐄𝐂𝐈𝐏𝐄𝐒 𝐓𝐘𝐏𝐄 “𝐘𝐄𝐒”.

Ingredients:

1 lb ground beef

1 small onion, chopped

1 small cabbage, shredded

1 can (14.5 oz) diced tomatoes

1 cup cooked rice

1 tablespoon Worcestershire sauce

1 teaspoon garlic powder

1 teaspoon paprika

Salt and pepper to taste

1 cup shredded cheddar cheese

Instructions:

Preheat oven to 350°F (175°C). Grease a 9×13 inch baking dish.

In a skillet, cook ground beef and onion over medium heat until beef is browned. Drain excess fat.

Stir in diced tomatoes, Worcestershire sauce, garlic powder, paprika, salt, and pepper. Cook for 5 minutes.

Mix in shredded cabbage and cooked rice. Combine well.

Transfer mixture to the baking dish. Top with shredded cheddar cheese.

Bake for 25-30 minutes, or until cabbage is tender and cheese is melted.