Weight Watchers Passion Fruit Chocolate Cream Dessert

ngredients (Serves 4)

• 2 ripe passion fruits
• 1 cup fat-free Greek yogurt
• 2 tbsp unsweetened cocoa powder
• 2 tbsp sugar-free sweetener (like Stevia or Erythritol)
• 1/2 tsp vanilla extract
• 1/4 cup light whipped topping (optional)
• 1 tbsp dark chocolate shavings (optional, adjust for points)

Instructions

1. Prepare the Passion Fruit – Cut the passion fruits in half and scoop out the pulp. Set aside.
2. Make the Chocolate Cream – In a bowl, mix Greek yogurt, cocoa powder, sweetener, and vanilla extract until smooth.
3. Layer the Dessert – In serving glasses, layer the chocolate yogurt mixture and passion fruit pulp. Repeat if needed.
4. Top It Off – Add a dollop of light whipped topping and sprinkle dark chocolate shavings.
5. Chill & Serve – Refrigerate for at least 30 minutes for the flavors to blend. Enjoy!