Ingredients:
- 1 cup almond flour
- 2 tablespoons coconut flour
- 1 scoop vanilla protein powder (ensure it’s keto-friendly)
- 2 tablespoons erythritol or another keto sweetener (optional, adjust to taste)
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup unsweetened almond milk (or any other low-carb milk)
- 1 teaspoon vanilla extract
- 2 tablespoons melted coconut oil or butter
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Mix Dry Ingredients: In a large bowl, combine almond flour, coconut flour, vanilla protein powder, sweetener (if using), baking powder, and salt.
- Whisk Wet Ingredients: In another bowl, whisk together the eggs, almond milk, vanilla extract, and melted coconut oil or butter until well combined.
- Combine: Pour the wet ingredients into the dry ingredients and mix until just combined. The batter should be thick but pourable. If it’s too thick, add a little more almond milk to reach your desired consistency.
- Cook Pancakes: Heat a non-stick skillet or griddle over medium heat. Lightly grease it with a bit of coconut oil or butter. Pour about 1/4 cup of batter per pancake onto the skillet. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip and cook for another 1-2 minutes until golden brown and cooked through.
- Serve: Serve warm with your favorite keto-friendly toppings, such as sugar-free syrup, fresh berries, or a dollop of whipped cream.
Enjoy your keto-friendly vanilla protein pancakes!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
