Ingredients:
– 1/2 cup pasta
– 1/2 cup water
– 1/4 cup whole milk
– 1/4 cup shredded Cheddar cheese
– 1/4 cup Gruyere cheese
– 1/4 cup smoked gouda*
Directions:
1. Heat pasta and water in a mug for two minutes in the microwave, then stir.
2. Repeat until pasta is cooked to your liking.
3. Stir in milk and cheese, and enjoy.
